Description
Neptune Ras al-hanout is a carefully crafted blend of aromatic spices, traditionally used in North African cuisine.
This complex spice mixture typically includes a variety of warm spices such as cinnamon, ginger, cardamom, nutmeg, and cloves, often combined with more pungent spices like cumin, coriander, and chili pepper.
Neptune Ras al-hanout can be used to season a wide variety of dishes, including tagines, couscous, stews, marinades, and rubs.
It adds a unique depth of flavor and a warm, aromatic complexity to your culinary creations.