Brown Vinegar

Description

Brown Vinegar, often referred to as Malt Vinegar, is a unique vinegar with a characteristically tangy and slightly sweet flavor.

It’s made from malted barley, giving it a distinct maltiness that sets it apart from other vinegars.

Brown Vinegar is a popular condiment, particularly in British cuisine, and is often used to enhance the flavor of savory dishes such as fish and chips.

It can also be used in marinades, salad dressings, and sauces to add a unique depth of flavor.